Wednesday, April 20, 2011

Shepherd's Pie

This recipe has a little spin on it which is makes it different from all other Shepherd's Pie that I have made/had. It is easy & one good thing about Shepherd's Pie, is that you can pretty much add whatever vegetable to it that you want.

Shepherd's Pie
1 pound hamburger
1 medium onion - chopped
1/2 cup carrots - chopped
1 tsp salt
1 tsp pepper
1 tsp dried sage
1/4 cup ketchup
1/3 cup BBQ sauce - flavor of choice
1 can green beans - french cut style
2 cups mashed potatoes
1-2 cups shredded cheddar - depend son how cheesy you like it
3 green onions - sliced (optional)

Cook onion with hamburger while browning. Add in carrots, salt, pepper, sage, ketchup & BBQ sauce.  Stir till it is well mixed.  In a sprayed 9x13 pan, add the meat mixture * spread till pan is even covered.  Add green beans on top of meat.  Then spread mashed potatoes over beans.  Top with cheese & green onions. 

Bake at 350 degrees for about 30 minutes. 

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